Tuesday, 26 October 2010
Oreos, clementines, chiles, and peppermint ice cream
I haven't had any time to cook lately. We've been super busy. We had friends from Stockholm stay with us this weekend. It was the type of weekend where you stay up till 2:00 (or 4:00) in the morning and sleep in until noon. We went to Copenhagen one day and had tapas there and then had Vietnamese food the next night. It was a good weekend.
This evening G and I walked all around the city. We were kind of aimless in our walking and ambivalent in our plans. At one point we bought two little Gin and Tonic cans (!!!) with the hopes of having an adventurous Tuesday only for the both of us to almost fall asleep during dinner. We saved the cans for later. So much for adventure.
Anyways, we walked to our bus stop and since we had 17 minutes before the bus came we went into ICA (a grocery store) to browse.
This is what we bought:
A package of Oreos and I was totally jonesing for Oreos last Friday. It was fate.
A bag of dried ancho and chipotle chilies! I have so many ideas for these guys.
We filled a big bag with clementines for Vitamin C.
And then I saw my favorite ice cream by my favorite ice cream maker: Lilla Glassfabriken. I love, love, love Peppermint ice cream (Polka in Swedish is Peppermint). I get it every time we go out for ice cream. Lilla Glassfabriken's pints are pretty expensive but it's totally worth it.
(Other flavors I like: gingerbread, saffron (!!!), cherry dream, chili chocolate, 50/50 (raspberry and licorice), cinnamon, and chocolate brownie).
I guess in our own food crazed way it really was an adventurous Tuesday.
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